Tasting note
Château du Tertre and its 80-hectare estate stand on the crest of the Tertre hill, the highest point in the Margaux appellation. Dating from the 12th century, this thousand-year-old property has passed through many illustrious hands, including those of Thomas de Montaigne, Pierre Mitchell and Henri de Koenigswater. The wines of du Tertre became world-famous in the 19th century, when the 1855 Classification bestowed "Grand Cru Classé" status upon the estate. Since then, the 52-hectare vineyards had remained untouched, until in 1997. Eric Albada Jelgersma, the present owner, invested heavily to resurrect the estate, combining technology with tradition. The investments he has made at the vineyards and cellars made the estate the famous great growth it is today
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Each and every wine Millesima proposes as en-primeur were exclusively purchased directly at the producing estate, strong 
Read moreof our position of wine merchant benefiting from allocations of the most renowned Châteaux since 1983. In each vintage over 450 en-primeur wines are proposed (available also in magnums, double magnums, jeroboams and imperials...) from the finest appellations of Bordeaux, Burgundy and the Rhone Valley. The quality of our service has already satisfied over 60,000 customers across more than 100 countries.
Wine Spectator : 90-93
Jancis Robinson : 16,5
René Gabriel : 17
As always, all the en-primeur wines Millesima proposes you are exclusively and directly coming from the producing estate.
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Château du Tertre 2011 Bottle
HK$3,156.00
(HK$263.00/Unit) -
Château du Tertre 2011 Half-bottle
HK$3,365.00
(HK$140.21/Unit) -
Château du Tertre 2011 Magnum
HK$3,156.00
(HK$526.00/Unit) -
Château du Tertre 2011 Double-Magnum
HK$1,448.00
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Château du Tertre 2011 Jeroboam
HK$2,150.21
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Château du Tertre 2011 Imperiale
HK$2,742.00
