Located on the Haut-Medoc region, the Chateau Peyrabon is a Cru Bourgeois of a strong personality. Its actual owner since 1998, the wine merchant Millesima, has fallen under the spell of these very promising 50 hectares of gravely lands. Patrick Bernard and his team, led by Xavier Michelet, are with no compromise passionately committed into this estate in order to sign authentic, elegant, silky, fruit-driven wines and displaying an appealing freshness, so typical of the Cabernet Sauvignon. The Fleur Peyrabon remains another proof of the know-how of this team. On these seven hectares of gravels located on the Pauillac AOC, neighbouring the Crus Classés of Pontet Canet, Mouton-Rothschild and Lafite-Rothschild, a wide, fleshy generous and at the same time delicate wine is made. Patrick Bernard intends to have this estate standing among the steadiest Cru Bourgeois, vintage after vintage. In a word, a standard!