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Located in the heart of Aÿ, one of the 17 Champagne villages classified as Grand Cru, the Lallier Champagne House has been writing its history since its foundation by René Lallier in 1906. Constantly striving for excellence, Réné-James Lallier, the founder's grandson, started a new chapter in the history of the house by carrying out major modernisation work on the wine-making tools in 1996. In 2004, Francis Tribaut, a passionate Champagne producer who advises other fine Champagne references, acquired the Lallier House.
Lallier wines are renowned for their finesse and their authentic expression of the rich and beautiful terroirs of Champagne.
Harmoniously combining freshness, purity, depth and intensity, Lallier's Cuvée R is the pure and authentic expression of a vintage but also of the nuances of the great terroirs of Champagne.
Vinification and ageing
Made from 88% wine from the year 2019 and 12% reserve wines (2018, 2012), this champagne benefits from 36 months of ageing. Disgorgement is carried out at least 3 months before release. The dosage of this Brut Champagne is 8 g/litre.
Pinot Noir (55%)
The colour is a beautiful light yellow.
The nose blends fresh citrus fruit (lemon, tangerine) and white fruit (vine peach, green apple) with delicious notes of brioche and spices.
A firm attack precedes a silky mouthfeel with a suave fruity structure that stretches to a persistent and aromatic finish.
Food and wine pairing
Delicious appetizers, poultry, fish served with a sauce or a dessert with white and yellow fruits will complement this fine wine.
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