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Albert Bichot : Bourgogne Hautes-Côtes de Nuits 2017
Albert Bichot : Bourgogne Hautes-Côtes de Nuits 2017
Organic wines

Albert Bichot : Bourgogne Hautes-Côtes de Nuits 2017

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ALL VINTAGES OF THIS WINE

Description

An alluring freshness and aromatic expression, a white wine from Burgundy

The estate

Although the history of the Bichot family dates back to 1214, the family only settled in Burgungy in 1350. The trading house was created in Monthélie in 1831, under the impetus of Bernard Bichot, and grew rapidly during the 19th century, thus becoming the official supplier to the Royal Swedish Court. An independent, family-owned business, Albert Bichot is one of the fine names that has left its mark on the wine industry and the influence of Burgundy wines around the world. Since 1996, the family’s 6th generation has been running the company, harmoniously blending modernity with family tradition. 

Today, Albert Bichot owns more than 100 hectares of vineyards, spread from the north to the south of Burgundy and grouped into 6 prestigious estates: Domaine Long-Depaquit, located in Chablis in the Yonne, Domaine du Clos-Frantin and Château Gris, both located in Nuits-Saint-Georges and Domaine du Pavillon, in Pommard. Dedicated to the production of Mercurey wines, Domaine Adélie was acquired by Albert Bichot in 2013. The estate is named after the first name of Albert Bichot's daughter, who was born in 2003, thus enhancing the perpetuating family legacy that thrives from one generation to another. Domaine de Rochegrès’ beautiful vineyard in the Moulin À Vent appellation joined the family business in 2014. 

The vineyard

Situated on a plateau behind the famous Côte de Nuits, the Hautes-Côtes de Nuits is perched at an altitude of 300 to 400 metres and benefits from maximum sunshine, due to the fact that the vineyards face south to east. This Bourgogne Hautes-Côtes de Nuits 2017 by Albert Bichot is made from vines planted on clay-limestone soils.

Vinification and ageing

Vinification for 5 to 6 weeks in stainless steel tanks (80%) and oak barrels (20%). The wine is aged for 8 to 12 months in vats (80%) and barrels (20%).

The blend

Chardonnay (100%).

Albert Bichot’s Bourgogne Hautes-Côtes de Nuits 2017: Characteristics and tasting tips

The tasting

Nose

Complex and pure, the nose exudes intense fragrances of white flowers (acacia).

Palate

The palate is characterised by its minerality, its balance, its freshness as well as its delicious fruity aromas (plums, mirabelle plum).

Food and wine pairing

Fine fish, shellfish, white meats, poultry served with a sauce or strong cheeses will pair beautifully with this Bourgogne Hautes-Côtes de Nuits 2017 by Albert Bichot.

Service

For an optimal tasting experience, serve at 12°C.

Albert Bichot : Bourgogne Hautes-Côtes de Nuits 2017
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