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Marks and reviews
The 2013 growing season was ideal for New-Zealand and Cloudy bay wine estate; flowering was warm and sunny, leading to average crops with great vine balance. With an inviting, smokey nose of plum and black cherries, Cloudy Bay Pinot Noir 2013 has overtones of baking spices and leather. A soft palate entry supplemented by chalky tannins builds structure towards an intense, brooding finish.
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