Spotlight on Dom Pérignon : Vintage 2013 Discover
Spotlight on En-primeur Bordeaux Wines 2022 Discover
Spotlight on Bouchard Père & Fils Wines Discover
Perrier-Jouët : Belle Epoque 2015 Édition Limitée Fernando Laposse Discover
En-Primeur Guide Discover
Red wine 40% discount on the second case Discover
White wine 40% discount on the second case Discover
Rosé wine Spring sale Discover
Champagne Spring sale Discover
"“I believe that our success lies in a handful of key ideas brought to life in the early years and never altered..."
"To me, that’s what a start-up is all about: having a go and then starting again if it doesn’t work..."
"The heart of Millésima lies just a stone’s throw from the SaintJean train station in Bordeaux, on the left bank of the Garonne river. Over two and a half million bottles are stored in the Paludate cellars, along with a unique collection of 12,000 unusually sized bottles..."
"In 2006, Millésima was preparing to gain a foothold in its 12th country: the United States. Having firmly established itself in 11 major countries in Western Europe, the company decided to branch out further into other geographical territories. The United States was interesting for various reasons..."
"Can you tell us how Millésima started? It all started in 1980. At that time I was Managing Director of Lucien Bernard & Cie, a flourishing family-run brandy business set up by my grandfather in 1928. I was not at all confident about the future of the business, which was made fragile by its monopolistic position. ..."