M. Chapoutier : Barbe Rac 1999

An aromatic and generous red wine from Châteauneuf-du-Pape

The estate

Established since 1808 in Tain-L’Hermitage, the M. Chapoutier House today embodies the elite of the greatest names in the wines of the Rhône Valley.

Vinegrower and merchant, Michel Chapoutier has managed over the vintages to lead this family business to the top. The wines of the Chapoutier House are recognized for their refinement and high quality by the finest connoisseurs beyond borders. A man of many hats, Michel Chapoutier holds the world record for 100/100 scores awarded by American critic Robert Parker. Mathilde, Michel Chapoutier's daughter, has taken up the torch of this iconic house, overseeing a vineyard of over 350 hectares across the most prestigious appellations of the northern and southern Rhône Valley.

The vineyard

The Barbe Rac cuvée from M. Chapoutier is a Châteauneuf-du-Pape wine resulting from a rigorous parcel selection. Averaging 90 years old, the vines are planted on a plot with complex geology, composed on the surface of rolled pebbles from the former bed of the Rhône. The vineyard is certified in biodynamics and organic farming.

Vinification and aging

The grapes undergo a first rigorous sorting during the harvest. Vinification in closed concrete vats. Maceration for about 3 weeks at a temperature between 30 and 33°C. Exclusive use of the runoff wine. Aging in vats for a period of 16 months.

Blend

Grenache (100%)

Characteristics and tasting advice for Barbe Rac 1999 from M. Chapoutier

Tasting

Color
The color has a beautiful garnet hue.

Nose
Rich and complex, the nose develops aromas of spices (licorice) and herbs as well as notes of fruit (strawberry) and chocolate.

Palate
Ample and round, the palate charms with its generous density and remarkable length.

Food and wine pairings

This wine from the Rhône Valley is the ideal partner for game (deer), cheeses (Mont-d'or vacherin) and terrines (thrushes).