Wine Advocate-Parker :
The largest proportion of fruit in the 2017 Yattarna Chardonnay comes from Tasmania (44%) , with the balance coming from Tumbarumba and Adelaide Hills. It's fine-boned and medium-bodied, with delicate citrus notes of lime, plus white peach and barely ripe pineapple. Clean, zesty and refreshing, it's a lean, racy rendering of Chardonnay, with a long, elegant finish. Despite 50% new French oak, the wood influence is scarcely to be found.