Château Gassier : Gassier Rosé 2024

Characteristics and Tasting Recommendations for the 2024 Gassier Rosé from Château Gassier

Tasting

Color
Bright color with delicate peach highlights.

Nose
The nose, expressive, reveals aromas of white-fleshed fruits, notably peach, combined with citrus nuances such as exotic white pomelo.

Palate
The palate, round and balanced, extends this gourmet palette, carried by a beautiful length and a refreshing finish with notes of yuzu zest.

Food and Wine Pairings

Ideal as an aperitif, this cuvée pairs perfectly with a salmon and mango poké bowl, seared shrimp skewers, and Provençal vegetables cooked on the plancha.

Service

For optimal tasting, serve between 9 and 11°C.

A fresh and persistent rosé from Provence

The Estate

Located in the heart of the Côtes de Provence appellation, the Château Gassier stands out for its commitment to excellence and the preservation of Provençal authenticity. This estate, rich in a winemaking heritage passed down through generations, is a true embodiment of the passion for wine and nature. Surrounded by the emblematic Sainte-Victoire mountain, the family estate benefits from an ideal microclimate that promotes the production of wines of exceptional quality. Through environmentally respectful viticulture and an innovative cellar approach, Maison Gassier succeeds in expressing the quintessence of its unique terroir, thus offering wine enthusiasts an unforgettable tasting experience.

The Vineyard

This rosé is a Côtes de Provence wine produced from vineyards planted on red clay and limestone soils.

Winemaking and aging

Harvested at night, the grapes are directly pressed. Cold settling before fermentation.

Blend

Grenache, Cinsault, Syrah, and Vermentino.