Discover your 100% Free Loyalty Programme | Discover
TrustMark
4.8/5
Yellow star
Parker93-95/100
+5 ratings
unchecked wish list
Château Pavie Macquin 2023

Château Pavie Macquin 2023

1er grand cru classé - - - Red - See details
HK$2,856.00 Ex shipping
HK$476.00 / Unit
Format : a case of 6 Bottles (75cl)
12 x 37.5CLHK$2,856.00
3 x 75CLHK$1,496.00
6 x 75CLHK$2,856.00
3 x 1.5LHK$2,856.00
1 x 3LHK$2,327.00
1 x 6LHK$4,357.00
1 x 9LHK$7,106.00
1 x 12LHK$9,348.00
1 x 15LHK$11,759.00
1 x 18LHK$14,466.00
En Primeur Wines – delivery in early 2026En Primeur Wines – delivery in early 2026

Would you like to buy this wine individually?

This product is available in a mixed case.Read More
price-tag
  • ,Guaranteed provenance
    Guaranteed provenanceWines sourced directly from the producing estates
    Right arrow icon
ALL VINTAGES OF THIS WINE

Marks and reviews

Rating
Review by Robert Parker
ParkerParker93-95/100
J. SucklingJ. Suckling98-99/100
Vinous - A. GalloniVinous - A. Galloni95-97/100
The Wine IndependentThe Wine Independent95-97/100
Alexandre MaAlexandre Ma97-98/100
Vinous Neal MartinVinous Neal Martin94-96/100

Description

Characteristics and tasting tips for Château Pavie Macquin 2023

Tasting

This vintage captivates with its persistence as well as its delicate and velvety texture.

A smooth and beautifully complex Premier Grand Cru Classé from Saint-Émilion

The estate

The Château Pavie Macquin was founded in the 19th century by Albert Macquin, the man who introduced grafted plants in France to save the country's vineyards from destruction caused by phylloxera. Today, the château is still owned by the descendants of Albert Macquin. This Premier Grand Cru Classé from Saint-Émilion is an essential reference of the appellation and ranks among the greatest crus in the world.

The vineyard

A reference among the great wines of Saint-Émilion, Château Pavie Macquin oversees a vineyard of 14.5 hectares, of which 13 hectares are in production. The vines, averaging 35 years old, are planted on a clay-limestone terroir within the limestone rock plateau of the appellation.

Vinification and ageing

Gravity-fed whole berries then parcel vinifications in concrete vats. Ageing on fine lees for 16 to 20 months in barrels (50% new and 50% one wine) with a first racking after 6 to 10 months of ageing, then a second one year later, before bottling.

Blend

Merlot (82%)
Cabernet Franc (17%)
Cabernet Sauvignon (1%)

Château Pavie Macquin 2023

Would you like to make up your own case?

arrow

Select 6 bottles of your choice

arrow

More than 5000 names available

tasting case
Château Pavie Macquin 2023
1 x 75CLHK$481.00

infoYou will be directed to the mixed case space

2.0.0