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Owner of a wine estate in Valflaunès (Hérault), Jean-Pierre Girard acquired Domaine Peyrus (founded in 2010 by Christophe Peyrus and 3 enthusiasts) in 2019 and renamed it Clos des Reboussiers.
Stemming from a vineyard of 8.5 hectares located at an altitude of 300 metres in the commune of Cazevieille, Clos des Reboussiers produces, from vines that are 15 years old on average, Languedoc - Pic Saint Loup wines that are renowned for their freshness and aromatic richness.
This Clos des Reboussiers 2018 red wine comprises a blend of Syrah and Grenache.
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