Louis Jadot : Bonnes-Mares Grand cru Dom. Louis Jadot 2022

Characteristics and Tasting Tips of Bonnes-Mares Grand Cru Domaine Louis Jadot 2022

Serving

To be enjoyed between 16 and 17°C.

Food and Wine Pairings

This pairs perfectly with grilled red meats as well as aged cheeses like Cîteaux or Mont d’Or.

The Structure and Complexity of a Great Burgundy Red Wine

The Estate

Founded in 1859, the Maison Louis Jadot is an iconic institution in Burgundy. Its history began in 1826 with the acquisition of the Beaune Premier Cru "Clos des Ursules". Owner of prestigious plots, the Maison perpetuates a family know-how, offering enthusiasts the excellence of Burgundy wines.

Since 1992, Pierre-Henry Gagey led the estate before passing the baton to Thomas Seiter (formerly of Bouchard Père et Fils) in September 2022, while the General Management was entrusted to Thibault Gagey, his son.

The Vineyard

This Bonnes-Mares Grand Cru comes from a small plot of less than 0.3 hectares located in Chambolle-Musigny, benefiting from cracked brown soils associated with a marly vein, oriented east/southeast.

Vinification and Aging

After careful destemming, the grapes are vinified in open vats for about 4 weeks. The wine is then aged in oak barrels in the estate's cellars for 18 months.

Blend

100% Pinot Noir.