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Louis Latour : Volnay Village 2020
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Louis Latour : Volnay Village 2020

Village - - - Red - See details
HK$3,249.00 
HK$3,510.00
HK$541.50 / Unit
Format : a box of 6 Bottles (75cl)
1 x 75CL
HK$637.70
6 x 75CL
HK$3,249.00

In-Stock

  • ,Guaranteed provenance
    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE

Marks and reviews

Rating
Review by Robert Parker
MeadowMeadow89-91/100
Wine SpectatorWine Spectator89/100

Description

Characteristics and tasting tips of the Volnay 2020 by Louis Latour

Tasting

Color
The color reveals a beautiful ruby hue.

Nose
The nose blends notes of Morello cherry and mocha.

Palate
Generous on the palate, it combines fruity (cherry) and spicy aromas with delicate tannins.

Food and wine pairings

This Volnay pairs perfectly with suckling pig and veal shank, elevating these meats with its elegant structure. It also pairs beautifully with aged cheeses, creating delicious harmonies.

Serving and cellaring

To fully reveal its aromas, this wine is best enjoyed at a temperature between 14 and 15°C. Its cellaring potential extends until around 2027, allowing for a harmonious evolution of its tasting qualities.

Expression and refinement of a Bourgogne red wine combining structure and finesse

The estate

Founded in 1797 by Jean Latour, the Maison Louis Latour has upheld ancestral know-how for over two centuries. Owning 33 hectares of exceptional vineyards in Bourgogne, including Grands Crus at Corton, the Latour family continues to manage this historic house. Their unique cooper’s expertise gives them exceptional mastery of aging, since their establishment on rue des Tonnelliers in 1867.

The vineyard

The village of Volnay occupies a privileged position on a promontory overlooking the Burgundian plain, near Pommard. The vines, averaging 30 years of age, flourish on clay-limestone soils, benefiting from exceptional terroir. Manual harvesting and controlled yields of 40 hl/ha ensure optimal grape quality.

Winemaking and aging

Traditional vinification in open vats, followed by a complete malolactic fermentation. Aging takes place over 10 to 12 months in French oak barrels from the Louis Latour cooperage, with 15% new wood and medium toast, thus preserving the pure expression of the terroir.

Grape variety

This wine is made exclusively from Pinot Noir, the emblematic grape variety of Bourgogne, which here reveals all its characteristic finesse and elegance of the Volnay appellation.

Louis Latour : Volnay Village 2020
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