Marks and reviews
Enjoying a superb location on the limestone plateau of Saint-Émilion, Château Beau-Séjour Bécot reigns over a vineyard of nearly 18 hectares of vines planted on clay-limestone soils. The estate is planted with Merlot (80%), Cabernet Franc (15%) and Cabernet Sauvignon (5%).
For this great 2018 vintage, the grape harvest began with Merlot on September 12th and ended with Cabernet on October 10th. The grapes were picked with careful plot selection and the vinifications carried out with manual punch-downs and a traditional alcoholic fermentation in inverted truncated vats. Slow and gentle extractions were preferred.
An exceptional Premier Grand Cru Classé, Château Beau-Séjour Bécot 2018 displays all the grandeur and elegance of a Saint-Émilion wine born in a magnificent vintage.