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Château Larcis Ducasse 2024

Château Larcis Ducasse 2024

1er grand cru classé - - - Red - See details
Parker | 92-94
J. Robinson | 17
J. Suckling | 96-97
Vinous - A. Galloni | 94-97
The Wine Independent | 95-97
Alexandre Ma | 96-97
Vinous Neal Martin | 90-92
HK$2,358.00 Ex shipping
(
HK$786.00 / Unit
)
Packaging : a case of 3 Magnums (1,5l)
1 x 75CL
HK$428.40
6 x 75CL
HK$2,358.00
3 x 1.5L
HK$2,358.00

Only 1 available

En Primeur Wines – delivery in early 2027

  • Guaranteed provenance
    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

97

/100

Vinum

Brilliant ruby color with great aromatic complexity: subtle toasted notes, cool expression, floral tones, coriander seed, clearly mineral-driven, with great depth. The palate opens creamy, then the wine becomes sleeker while building intensity, with fine texture and delicate, perfectly ripe fruit. The tannins carry the wine from start to finish, always present yet never dominating. Very long, red-fruited finish. A wine of dancing elegance with a very long finish. An outstanding success, among the best the Right Bank has produced this year.

95

/100

Decanter

Deep, intense nose, dark fruits and lots of concentrated aromas of flowers and bramble berries. Lovely weight and texture straight away, velvety smooth, round and filling with a certain density of blackcurrant and cherry fruit. Creamy, a touch sweet as well as chalky. You can feel the minerality – liquorice, graphite – but with flesh and some push. Cool and classic, there’s a definite charm yet it still has structure and underlying power. Delivered with poise. Great definition with good ageing potential. A yield of 41 hl/ha at harvest, then after sorting and selection 26 hl/ha. pH 3.55

17

/20

Jancis Robinson

James Lawther MW

85% Merlot, 15% Cabernet Franc. Cask sample. Subtle on the nose – red-berry and terroir notes. Smooth and polished on the attack. Fruit very present on the mid-palate and finely honed tannins. Silky texture. Juicy, fresh and long on the finish. Balanced and harmonious. (JL)

94

/100

Jeff Leve

Leve Jeff

Flowers, black raspberries, licorice, and a tiny hint of espresso create the perfume. Medium-bodied, fresh, mineral-driven cherries, red plums, cocoa, and spices provide an upbeat, vibrant, refined wine with a refreshing touch of salty mints that comes in at the back of the long finish. There is purity, length, and energy in the finish that you easily sense as it lingers. The wine blends 85% Merlot with 15% Cabernet Franc. 13.4% ABV. Drink from 2028-2045. 93-95 Pts

94

/100

Le Figaro Vin

All finesse and silkiness, gentle and contemplative, the nose evokes a stroll down a flower-lined path at dusk, with notes of velvety rose petals, fresh fruit and vineyard peach. Equally gentle on the palate—refined and juicy—the texture proves seductive and caressing, with notes of perfectly ripe red fruits. A delight.

Description

A Premier Grand Cru Classé from Saint-Émilion marked by finesse and elegance

The property

Founded in 1893 by Henry Henriques-Raba, the Château Larcis Ducasse is a gem nestled on the limestone terraces of Saint-Émilion. Today led by David Suire, under the ownership of Ariane Gratiot and Amel Attmane, this Premier Grand Cru Classé stands out for its sustainable practices and its historic gravity-fed cellar.

The vineyard

Located a short distance from the village of Saint-Émilion, the Larcis Ducasse vineyard extends over 11.34 hectares, of which 10.50 are in production. This exceptional terroir, with vines averaging 38 years old, is characterized by clay-limestone soils dotted with resurgent springs.

The vintage

The 2024 vintage harvest took place from September 24 to October 3, under conditions allowing for optimal grape maturity. Controlled yields at 41 hl/ha have favored the concentration and quality of the berries, with 70% of the production dedicated to the grand wine.

Vinification and aging

Maceration of 25 to 28 days, allowing for optimal extraction of aromas and tannins. The aging, lasting 16 to 18 months, is carried out in barrels (50% new, 50% of one wine), in demi-muids and in foudre.

Blend

The blend of Château Larcis Ducasse 2024 is composed of 85% merlot complemented by 15% cabernet franc.

Château Larcis Ducasse 2024
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