Rose Champagne
A symbol of refinement and celebration, rosé Champagne captivates with its delicate hue and uniquely aromatic character. Discover the secrets of this exceptional nectar, from its noble grape...Read More
Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.
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A Grand Cru rosé with a velvety mousse, balancing intense citrus notes and salinity.
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Three years on lees for this extra brut rosé with incisive freshness and a saline finish
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A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.
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Vinous saignée Pinot Noir with intense red fruits, crafted for gastronomy.
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A Brut Nature saignée, 100% Pinot Noir, balancing vibrant red fruit and chalky minerality
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A pure Pinot Noir rosé de saignée, blending candied cherry with freshness and zero dosage.
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Garnet robe, crunchy red fruits, perfect balance between indulgence and freshness
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An elegant rosé from grand crus, blending red fruits, citrus and a beautiful minerality.
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Atypical rosé made from 90% grand cru chardonnay, mineral and taut, with a very restrained dosage.
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Wild strawberry and creamy texture, a Grand Cru vintage aged in large oak casks.
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The icon of maceration rosés, combining fruity intensity with gastronomic freshness
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Extra-brut rosé aged 36 months, precise and fresh, with vibrant red fruit notes
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Born from the Grands Crus of Cumières, a mineral and textured rosé with iodine notes.
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A mineral and saline extra brut rosé, chardonnay-dominant, with a fresh finish.
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Crisp rosé with red fruits and blood orange, lively saline finish.
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A festive and full-bodied rosé Champagne, with indulgent notes of strawberry and brioche.
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Rosé designed to be served over ice, fruity and indulgent, with a fresh finish
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Gastronomy rosé dominated by Chardonnay, combining crunchy fruits and minerality.
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A vintage rosé of great elegance, combining red fruits and chalky minerality.
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Gastronomy rosé with a dominant chardonnay, nine years on lees, pastry-like and saline.
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A vibrant rosé with red fruits and citrus notes, elevated by its 100% paper packaging.
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Wild strawberry and raspberry, a pronounced Pinot structure, a vibrant and indulgent rosé
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Very dry rosé, red berry notes and mineral tension, ideal from aperitif through the meal.
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Gastronomic rosé with a chardonnay-dominant blend, aged 60 months, with a citrus finish.
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Perpetual reserve aged three years on lees, silky texture and chalky finish.
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Inaugural release from a house devoted to rosé, combining mineral richness with vibrant, zesty freshness
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A full-bodied, mineral vintage rosé, vinified by infusion with partial oak ageing.
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Aged three years in chalk cellars, this generous rosé reveals jammy strawberry and cinnamon.
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Two great rosé Champagnes combining freshness, elegance and complexity.
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A rare rosé made from 90% Chardonnay, brilliant and delicate with red fruit notes.
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A vintage rosé aged twelve years in chalk cellars, combining fruity finesse and vivacity.
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Atypical rosé dominated by Chardonnay, with a creamy mousse and a fruity finish.
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Limited 2015 edition: an exceptional rosé crafted by designer Philippe Starck.
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Aged beneath the ocean, this extra brut rosé delivers a captivating, briny salinity.
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Rare rosé Champagne with a dominant chardonnay character, creamy texture and chalky finish.
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Elegant and mineral premier cru rosé, with notes of cherries and figs
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A dense and crisp vintage rosé, born from a collaboration with Philippe Starck.
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A vintage rosé of rare elegance, blending red fruits and saline minerality.
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Gastronomic rosé fermented in barrel, combining blood orange and saline tension.
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A fresh and indulgent rosé with raspberry notes, balancing minerality and roundness
Stock currently at the producing estate – Will ship after 23 April 2026
Powerful rosé with intense red fruits, in its eco-friendly portable cooler.
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Vintage rosé aged twelve years in the cellar, intense and generous, with vibrant red fruits.
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Vintage rosé with intense red fruits, barrel-aged, mineral structure.
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