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Description
The producer
Located in the heart of Aÿ, one of the 17 Champagne villages to be classified as a Grand Cru, the Lallier Champagne House has been writing its history since its foundation by René Lallier in 1906. In his constant quest for excellence, Réné-James Lallier, the founder's grandson, started a new page in the history of the house by carrying out major modernisation work on the wine-making facilities in 1996. In 2004, Francis Tribaut, a passionate Champagne producer who advises other great names in Champagne, acquired the Lallier House.
Lallier wines are renowned for their finesse and their authentic expression of the richness of the most beautiful terroirs of Champagne.
Vinification and ageing
This Zéro Dosage Grand Cru by Lallier is made from 60% wines from the year and 40% reserve wines.
The blend
This Zéro Dosage Grand cru by Lallier comprises a blend of Pinot Noir from Aÿ (70%) and Chardonnay from Avise and Cramant (30%).
The tasting
Colour
A beautiful golden colour with a hint of amber.
Nose
The nose exudes a lot of freshness with citrus fruit aromas, but also ripe notes, through aromas butter and brioche.
Palate
The palate is generous and firm. A pure, fine and balanced wine.
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