A unique vintage
Nose
The fruit of 2004 remains discreet but becomes more clearly defined in this second life of the vintage. The pink grapefruit and the blood orange eventually make way for the fig. The extra time on the lees elevates the minerality of the vintage to its astonishing maturity, the signature of Dom Pérignon. Cocoa, mocha, roasted nuts, brioche and honey.
Palate
The wine evolves through tension and weightlessness. The precision is tactile and sculptured. The entirety affirms itself elegantly, underlining itself with sappy, licorice notes.